MTR Rasam Powder 200g

Süd indische und Sri Lankanische gewüzemischung von Marke MTR Rasam Powder.

MTR Rasam Powder 200g

Ingredients: Coriander (50%), Chilli, Cumin, Fenugreek, Refined Palmolein Oil and Asafoetida. Directions: ? Cook a small container full (75g) of Redgram Dal in 1 Litre of Water, with 1 tsp refined Vegetable Oil and a pinch of Turmeric. Churn the cooked Dal and keep aside. 

Boil 3-4 tsp (20g) of MTR Rasam Powder ground with Tamarind Juice, Jaggery and Salt to Taste. ? Add Chopped Tomatoes (75g) for better flavour. ? Add the cooked Dal and Water if necessary. Boil for about 10-minutes. ? Add 1 tsp of Mustard and Curry Leaves and a pinch of Asafoetida seasoned in Ghee. Serving tip: Garnish with finely cut Coriander Leaves. Enjoy as a Soup or serve with Rice. Makes 10 litres of Rasam. may contain traces of Nuts. Net Weight: 200g Suitable for vegetarians.